George McLaughlin & Michael Ball: A Made from Scratch Biscuit Experience
On the Local Leaders Podcast last month, we had the honor of talking with George McLaughlin and Mike Ball of Vicious Biscuit, a South Carolina company poised for growth.
In this episode, George and Mike discuss building leaders, creating a biscuit experience, growth plans and much more.
Check out our clip from the podcast below!
For the full podcast version and to choose your favorite podcasting channel, please use this link…
Brigs Restaurant: Growing Successfully from the Inside Out
Local Leaders Spotlight
Growing a successful restaurant is a challenge but David Brigs of Brigs Restaurants has successfully grown the original location into a total of five locations spread across the Triangle area of North Carolina.
Join us on the Local Leaders Podcast to hear David talk about his journey as he discusses 56% interest rates, franchising, ruling the eggs benedict market and much more. We hope you will enjoy the podcast!
5 Ideas to Help Grow your Restaurant
Business is good but it can always be better, right! We have gathered five great ideas to help your restaurant thrive.
Restaurant Marketing for December
With the holiday’s just around the corner, it’s time to start planning your marketing activities for the month of December. Restaurant News has posted its holiday list for each day of the month and you can download it here!
Restaurant Marketing Ideas for September
Great article from RestaurantNews.com for those of you in the food business. Check it out and see what you can incorporate into your marketing plan. By the way, they have a nice marketing calendar available for download as well to help you remember!
http://www.restaurantnews.com/restaurant-marketing-ideas-for-september-081219/
SalesHEAD Guide to Reducing Credit Card Processing Costs
It’s the beginning of the month again and time for that dreaded credit card statement to arrive.
Opening the statement is kind of like getting a kick in the pants! We cringe when we see how much money has literally been taken from our pockets. And who can understand the statement anyway?
Believe me, you are not alone, credit card processors have hundreds of ways of disguising costs and keeping customers like you from ever figuring out how to save money.
Since accepting card payments is a must for most businesses, we believe that education is the key to making more informed decisions, and in turn, saving money for your business. In this article, we will shed light on how the card processing industry works, who the players are that are reaching into your pockets and how the method in which you accept card payments impacts your costs. We will also dissect the various pricing structures utilized in the industry, define some of the key terms you may see as well as explain how the various cards in your customer’s wallets also affect your costs each month.